La Frianderie

Baker who does not use tongs, but her fingers to serve us disgusting cakes. To avoid.

Hygiene to review !!!! I bought a ham bechamel croissant the back of the croissant had started to mold! I dare not even imagine when the béchamel was made 😨

Extremely disappointed, I advise you to go your way, saleswoman not pleasant at all and disappointing products. I do not understand how she could serve me much overcooked and inedible pastries because the taste of burning too pronounced while in the windows they were rather appetizing to believe that it is just made to bait the customer and serve him the shit then. I feel like I was taken for an idiot it's a shame, next time I would go to Marie Blachere.

Would we dare call this place a bakery ???! Lightweight, tasteless bread that dries faster than its shadow ...

A bit light as notice !!!! it doesn't make you want