L'Atelier des Pains

Great pastries and bread but I feel like they’re never really open. They’re closed even when they shouldn’t be.

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We regularly go to this bakery to buy our excellent bread even taking the lots to consume quickly. Despite the dates, the bread balls are still flexible and consumable much longer than indicated. I only put 4 stars because in my opinion it is really a bakery where you can buy "basic" pastries (croissant pain au chocolat, pain aux raisins and a few other things) but the choice is enough restricted. The same goes for pastries. But I recommend this place all the same!

Beautiful variety of breads, irreproachable product quality, we fell in love with the traditional baguette and the "Grand Mère" brioche. The welcome is friendly, the staff very pleasant. One of the best bakery in the region!