Boulangerie Marie Blachère

Ok

Change in the baking level of the breads, the bread which was baked normally and very good is now more baked and in addition when it is frozen, the crust comes off when it is thawed. What was not the case before changing the baker or the flour? I don't take any more. Pity.

I have been a customer for over a year and I must say that I was blown away yesterday by the quality of the large pizzas Marie, the waitress told me that it was a new recipe and frankly I recommend it to everyone. as for Marie's wand, it is still as good as ever. the team is super nice, especially don't change!

Very long wait, sandwich bread overcooked and not enough material ... We have the impression of eating only bread. Much better sweet side.

Very dry and tasteless bread. The crust falls apart when thawed. Does not look like nothing to Marie baguettes. I won't go anymore.