Map
Detailed Information
- Place Types Restaurant
- Address Japan, 〒933-0062 Toyama, Takaoka, Ejiri, 46−29
- Coordinate 36.763299,137.032178
- Website Unknown
- Rating 4.3
- Compound Code Q27J+8V Takaoka, Toyama, Japan
Openning hours
- Monday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
- Tuesday Closed
- Wednesday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
- Thursday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
- Friday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
- Saturday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
- Sunday 11:30 AM – 2:30 PM, 6:00 – 9:00 PM
Photos
Reviews
I ate Sri Lankan 🇱🇰 food for the first time. It was to eat while mixing rice with various side dishes. I didn't know what each side dish was, but it was really delicious. The curry was spicy, but it was delicious. I thought it would be okay if the amount was large.
A shop owner who was trained locally. The taste is completely local to Sri Lanka. Various memories of Sri Lanka have come back. Great.
unique. Toyama's only Sri Lankan restaurant
It was my first taste. I mixed them up, but the aftertaste was curry. It's strange.
Authentic Sri Lankan cuisine. We used at lunch. The menu is a method of selecting the main curry with Rice & Curry 1 selection. The curry we visited was two kinds of chicken or eggs, but we had both at an additional charge. There are several kinds of side dishes on the curry provided on the plate, and you can enjoy various tastes such as acidity, mildness, and spicy, and you can also enjoy different tastes by mixing them. Even if it was eaten as a side dish alone, the food progressed with only delicious food. I think the rice is from Sri Lanka, but it is stiff and hard. It may be hard to eat compared to Japanese rice, but it is a good feeling to mix with side dishes. I was worried about the smell of chicken a little, but overall it was delicious with good balance.
Depending on the congestion, take-out is possible if available. Is the takeout a stylish English newspaper or a Sri Lankan newspaper? Giant rice ball wrapped in the water? It's like a rice ball. It was a nice take-out going diagonally above my imagination (laughs). I like it. I can't eat it with my hands like rice balls because it's flipping out, but in my case I did not transfer to tableware but rounded the shape a little and deepened it and ate it with a spoon. It seems to be able to take on excursions.
The chairs in the store are made of paper. I was worried that it wouldn't break when I sat down, but I was okay with my 90-year-old, so for reference (laughs)
Wood carving? The spoons and bowls are also nice and nice.
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