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Detailed Information
Openning hours
  • Monday 11:30 AM – 2:00 PM
  • Tuesday 11:30 AM – 2:00 PM
  • Wednesday 11:30 AM – 2:00 PM
  • Thursday Closed
  • Friday Closed
  • Saturday 11:30 AM – 2:00 PM
  • Sunday 11:30 AM – 2:00 PM
Photos
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Mangoro Soba
Reviews
y ichigo (07/18/2020)
I happened to see the signboard and the evaluation here was high, so I entered the store around 12 on weekdays and ordered a large serving. I am very satisfied with the quantity. I don't like buckwheat noodles, but the scent of buckwheat noodles is like this? The texture and throat are very good. It is said that the wasabi is sprinkled on the sauce without melting it and eaten. It is undeniable that you want tempura. Fried soba is the best. I am impressed with the aunt's low-profile customer service.
近藤龍治 (07/19/2020)
When I went to Tatsuno, I happened to want to eat buckwheat noodles, so I searched on a smartphone and went. It was a shop where you can taste the buckwheat itself. When I ate it with 100% soba, I thought it was very delicious. I didn't have tempura or toppings, but it was good because it was just delicious with soba. Also, Mr. Nakai's grandmother was very kind and had a good atmosphere.
まつたろう (09/17/2020)
202 20/09/16 I was absent for a while due to the corona vortex So ☆ is provisional (laughs) After taking a bath at the Yuni-iku Center, I went to the staff to tell me, but I was absent for a while. Still, I thought I might have forgotten to switch the answering machine, so I visited it because it was so close, but I didn't really do it ww It has a very good reputation so I wanted to try it So I ate at Tatsuno's Buckwheat Sakura Sakura was good with 100% buckwheat noodles ~
#もとれい (11/19/2019)
It was so delicious that I didn't want to tell anyone. There is no tempura or rice. I was very satisfied with a single soba. Friendly aunt, delicious green tea, nature location. It was “perfect” in all. I want to go again.
S S (11/24/2019)
I asked several times, but the sign at the entrance shows today's end at 1pm This time there are few cars in the parking lot and there are indications on the signboard that are open, so you can go quickly I was expecting it to be homemade flour 10% soba but the soba in this store is unique It looks like a ground soba noodle soup and is strong Because it is homemade powder 10%, there is enough scent sweet taste and delicious soba. Koshi's elasticity is not said to be a change, but there are things close to it, if this texture is not so good with ten percent soba (although it is my narrow experience) In addition to the soba noodles, the shop assistant ’s friendly aunt recommended “Keimochi” A soba noodle made by kneading buckwheat flour yourself (this time the aunt of the store made it) Sugar soy sauce Wasabi soy sauce It comes with kinako, but you can enjoy the flavor of soba even if you don't add anything. The pickles and fried soba noodles come with garnish, but the pickles are delicious that makes you want rice I liked eating with rice cakes and pickles I will come back if I go nearby
Similar place
350-20 Sono, Gobo, Wakayama 644-0002, Japan
+81 738-23-3399
https://tabelog.com/wakayama/A3003/A300301/30003853/