Eel Kazutomo

I was able to enter the store in the first round in line before the store opened. Up to 10 people can enter the store as a measure against corona. You can enjoy eel to your heart's content with more volume than you can imagine. The volume of rice is quite large, so it's best to ask for a small amount. There may be two servings of eel in an ordinary eel shop. With this volume, 4300 yen is a great deal. At around 11:20, the number of people waiting outside the store may have exceeded 20. Open only during the day on weekdays.

I'm surprised that two and a half eels are steamed enough, but the eels are very delicious. The sauce is also delicious. There is also chasing, so you can add it as you like. Perfect for those who want to eat delicious eels. Recently, eels have become expensive, and while small eels cost 3,000 to 4,000 yen, Kazutomo's spirit is star ⭐️⭐️⭐️⭐️⭐️. You can also get a take-out pack, so even those who can't eat it are okay. It was delicious at home and I definitely want to go there again. Postscript: Corona's state of emergency has ended, and I went to Kazutomo again. It's still fluffy and delicious. I don't want to get crowded anymore, but it's too delicious and I'll introduce it again! Kazutomo is on the side of the common people.

I thought that eels were hard to put on everywhere. Because no matter where you eat eel, it's delicious. It may be the correct way to say that there is no loss. No matter which store you look at, it's soft and voluminous. It says something like that and that it is the most delicious in Tokyo. Then, did you go around all the eel shops in Tokyo? I want to ask. Only that can be expressed. In fact, it is said to be a long-established Michelin 1-star restaurant or 100 famous tabelog restaurants. I've eaten it at, but it's delicious as it is. However, when asked if it is the most delicious, it is doubtful. Kazutomo Coco feels that the level is higher than the eels of any of those stores. No, let's affirm. It surpasses the eels of every store in all points. Objection is not recognized. Speaking of negative points, unlike long-established stores, there is not much atmosphere in the store, and It's a place that is only open during the day, and it's a great line. No matter which store you go to, white rice will not be hidden by eels, but here It has two tiers, generously using eel. I can't see the rice below. I think it's a great taste to have eels on it like this, Just put an eel on your tongue and chew it a few times, and it disappears like it melts. Unaju's menu includes Fuku (4300 yen) and Kichi (3500 yen). When you order fortune and eat it up I was too full and thought that my stomach would collapse. The next time I go I ordered Kichi, and of course I was full. Cospa is very good. Probably a location issue. This volume inside the Yamanote line If so, wouldn't it cost about 8,000 to 10,000 yen? However, I recommend ordering fortune without being stingy. I will give you a takeaway container, so Take the leftovers home, warm them up at night, and eat at home. It will make you feel good. Summer is ridiculously lined up. Sometimes I'm sorry after 12 o'clock. Therefore, I personally do not recommend it in the summer when it is lined up in the scorching sun. Perhaps because of Japanese customs, you may want to eat in the summer, but you should quit. The aim is recommended to go from mid-October to winter. It's a store you don't want to tell others.

I was finally able to go to the store I wanted to go all the way. I received Una Shigekichi. First of all, it seems that you can eat as much as you want with delicious ❗️ plump eel and sweet rice. I think the price is a little high, but I think the cost performance is good because the eels are piled up so tightly that they can fit about two eels. It was noon, but I could sit down immediately without waiting. It was served in less than 10 minutes from the order. I want to go again.

On weekdays, when I went to the store at 11 o'clock, there were already about 10 people in line. After lining up for about 30 minutes, the counter was social distance and it was 2 people instead of 4 people. I asked for the good fortune of Unaju. It was quite a volume and I ate everything but I was full. The eel was soft and delicious.