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Detailed Information
  • Place Types Restaurant
  • Address 342-325 Singil 5(o)-dong, Yeongdeungpo-gu, Seoul, South Korea
  • Coordinate 37.5026132,126.9044609
  • Website Unknown
  • Rating 4.3
  • Compound Code GW33+2Q Seoul, South Korea
Openning hours
  • Monday 11:00 AM – 9:00 PM
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 9:00 PM
  • Saturday 11:00 AM – 9:00 PM
  • Sunday 11:00 AM – 9:00 PM
Photos
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
원조호수삼계탕 본점 元祖湖水參雞湯 總店
Reviews
Eun Byeol Lee (12/15/2019)
As always, it's still the very delicious samgyetang I've tried. There is no other.
포에버영 (11/19/2020)
It tastes creamy perilla soup. If the chicken is a little bigger...it's too small..If you go here, the red pepper paste coming out from the side is so delicious. It is also a gochujang restaurant..
Yubin Oh (08/19/2020)
This is my mom's favorite place! The price of perilla samgyetang is 15,000 won, which is a lot higher than before. Still, it's delicious, so I don't think about the price. Several buildings are gathered, so there are many seats and information is also available, so the line quickly falls out. It's not a regular restaurant, it looks like a specialized company.. ㅋㅋㅋ Unlimited whole cucumbers and peppers are delicacies. (My mom says this is why I like this place) It's so close to my house! It's one of those restaurants that you confidently take when your important guests come home.
고정현 (10/07/2020)
Perilla ginsenggyetang is the best~~ Unlike general samgyetang, the thick and savory soup is attractive. The cucumbers and peppers served as side dishes are also delicious... Especially gochujang delicacy~^^ The samgyetang soup is hot, so be extra careful^^
김선영 (06/18/2020)
It was rumored to be a restaurant in our neighborhood, but there were just a few stores, but it was delicious, but it was a perilla samgyetang. There are few side dishes, but I am not satisfied just eating Samgyetang. When I need to liven up, I even go alone.
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