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Detailed Information
Openning hours
  • Monday 11:00 AM – 11:00 PM
  • Tuesday 11:00 AM – 11:00 PM
  • Wednesday 11:00 AM – 11:00 PM
  • Thursday 11:00 AM – 11:00 PM
  • Friday 11:00 AM – 11:00 PM
  • Saturday 11:00 AM – 11:00 PM
  • Sunday 11:00 AM – 11:00 PM
Photos
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
고을래 이베리코흑돼지
Reviews
Binchelin Jeong (10/28/2020)
I was hoping it was Iberico, but why is it frozen? It would be delicious frozen? I did it, but it seemed to be less than a buck.
Seung Ae Bella Heo (05/31/2020)
I went to believe the sign of Iberico Black Pig, but I'm disappointed. Of course, I gave you frozen, so I thought that the fire would burn too much on the back of your hand. I'm asking for a change in the meat state because I'm insane about the oil that's frying or frying the meat. I've been so embarrassed that I've only had chilled Iberico before. The lean meat and oil mix is ​​too oily, so I'm not sure about the quality of the meat. I don't even know the pork belly that I ordered. I just don't think I'll ever go again
이상혁 (02/09/2020)
Assorted black pigs are really delicious ~~ Emperor's meat is softer than flower neck. People add herbs and add 1,000 won. It is paid. There's more to come out! It's nice that it's peculiar and it's good to grab salted sauce.
이윤호 (05/21/2020)
Iberico? The taste was just frozen for a year, and it seemed like a melted neck ... I was deceived by the band and regretted that I was okay.
Soohong Chun (07/25/2020)
Soft accused so you do not know what Pork whether beef and taste
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