서귀포 코우

They serve very tasty Japanese dishes for the area.

Kou said that the president of Lotte Hotel, a former chef, makes everything such as soy sauce and soy sauce. It's a seaweed, but I took out whole fish and inhale assorted sashimi. The sashimi melts in your mouth, as if it's an aged sashimi. The soy sauce mero-yaki tasted like Cheongdam Japanese dining, but it was incomparable. If you eat it with geumtae pot rice, it will be a real meal. It is located in Seogwipo, and it is said that it is not easy to make a reservation even during meal times from 5 to 6 on weekdays.

Shinseogwipo's strongest restaurant, from sashimi to geumtae pot rice, eel over rice, merlot-grilled sea bream head simmered maeuntang, where everything is delicious *^^*

Recommended local restaurants. Especially, be sure to eat the croquette.

Wow! Add it to the list of restaurants that only you really want to know! The amount of Nagasaki Champontang was great and it was really really delicious. The sashimi is also a aging society, and it tastes great, and it seems that both the husband and wife and the staff are working professionally.