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명인집 근대역사관점

21 Beonhwa-ro, Jungangdong 2(i)-ga, Mokpo-si, Jeollanam-do, South Korea
+82 10-3636-3789
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Detailed Information
  • Place Types Restaurant
  • Address 21 Beonhwa-ro, Jungangdong 2(i)-ga, Mokpo-si, Jeollanam-do, South Korea
  • Coordinate 34.786218,126.381832
  • Website Unknown
  • Rating 3.7
  • Compound Code Q9PJ+FP Mokpo-si, Jeollanam-do, South Korea
Photos
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
명인집 근대역사관점
Reviews
정선채 (09/15/2020)
It's really delicious, neat and neat~~^^ Uruukganguk is amazing!!!!
Songmi Songmi (11/28/2020)
남도음식 먹기에 고급지고 깔끔하고 괜찮았어요. 갈치조림정식 33천원이면 뭐 이 정도 못나오는 곳은 없으리라 보지만;; 서빙도 친절하고 한옥집 개조해서 한국적 멋을 살린 공간미학도 있고..다만...오늘 이번 겨울들어 젤 추운 날, 한옥개조해서 좌식 테이블인데 온돌불은 안들어오고 온풍기만..결론적으로 고급진 정찬먹으면서 엉덩이 차갑고 발이 시려서...빨리 떠나고 싶었던 곳이였네요.ㅡ
N KIM (10/29/2020)
Can try Mokpo's famous local dishes (or dishes usually called Namdo food): Grilled pollak(kodari) & Hongeo samhap. clean and neat place. -feels a typical restaurant for visitors-Food quality is guranteed but overall a bit pricey. Everything was normal except for the nose bridge. Anyway, the taste and quality of Skate Samhap are guaranteed. Grilled short ribs, stewed ribs, ribs (why LA ribs), crab sauce, and side dishes are all sso. It is recommended if you want to eat it neatly, but if you don't have to, it seems that the price is high. Makgeolli is on the side of being steamed and thick, as if it was ground whole grains with a strong fruit (it looks like citron...) and herbs, but it doesn't have the sour taste of makgeolli, so even people who don't like makgeolli can drink it lightly. However, if you don't like the fruit/herb flavor, sso-so.. Makgeolli sells only one cup of makgeolli, so if you are curious, you can order only one cup to taste.
이종애 (11/21/2020)
Clean and tidy and the food is delicious. Kindness is not crowded in the early morning.
걷는 사람마르코 (10/08/2020)
It was disappointing when Japchae and basic side dishes were first served. I changed my mind after the blackfish and ribs seasoned crab came out. The feeling of eating luxurious Korean food
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