Vanilla Bourbon

PERFECT

I wanted to give more stars because they are working very hard and it is not the intention but the end result and for what I paid I could have given fewer stars .... just keep going with the business, learn your strengths and learn from your mistakes and shortcomings. always listen to feedback from your customers. then I know for sure that everything will be all right and that you will get a lot of success 100%. greetings Jennifer ❤

This WEDDING PIE made by vanilla bourbon was lousy bad. Just a summary of the negatives - There were holes in the fondant layers (middle layer); - The "edible flowers" were so hard that you broke your teeth on them; - The vanilla cake was dry (as if it were an old cake); Fondant was tough; - Fondant was not nicely finished; - The layers were not nicely put together, so it did not look nice; - If you wanted to separate the layers, the fondant would stick; - The middle layer was just a piece of "tree bark" glued on from the bottom layer to hide the bad adhesion; - We wanted the middle part to have a rainbow flag, but as you can see in the pictures it doesn't look like a rainbow flag; - The realistic sunglasses that we wanted on the cake looked more like a sagging bra; - There was too thick a layer of buttercream on the cake; - The cake crumbled when cutting the middle layer and the bottom; - The fondant did not run under the cake plate and dowels; - Taste of the cake was generally "weak". We think this is unbelievably unfortunate, and are not the people who write a negative review, but hopefully the pictures will show why we were "not amused". This should be a 350 euro cake?!?!