Selimiye Park Restaurant

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The appetizers are extremely delicious, the atmosphere is friendly, the price is normal ... More hygiene and cleanliness than I apply in my house in the last pandemic conditions.

My Albanian Liver is my favorite. The environment is warm, friendly, the music is very good, and the prices are affordable.

I have been living in Istanbul for 4 years, as I remember the first day, when I first came ... the only place where I feel the warmth of the family is musa bey and suat bey thanks to the brotherhood of brothers and sisters. I don't have a word to say where I was a week-goer, just come and see.

Nobody wrote it, let me tell you, this is the tavern where the north hangs in the north-south series. Aside from this little detail, the place is a bit small and shabby. Appetizer varieties are less, main course and raki varieties are also limited. However, a skillful Albanian gras makes it that you can't see anything else. You will not look for any other appetizers after it is liver well eat. If you're already going to drink rakı, I think you're going to feed me, cheese is enough. The liver is very good as an appetizer. The last time we came here, we ate four portions of liver. The place is not welcomed to make noise because it stays in a residential area, the place closes at 12 in the night, in order not to disturb the neighbors. So if you are looking for a quiet place to rest, to brew, then this is the place for you. Otherwise, I'll have fun singing, laughter plenty of noisy evening if you're going to say this place does not fit you. In winter, the stove is burning inside, sometimes bread and sometimes toasting chestnuts are served to the tables but this is not a routine habit so don't expect such a service all the time. Also there is always tea on the stove and the tea is very nice. If you want to get up and get yourself the tea service can be done, but I think I always bought myself. Intimate, warm environment. All in all, a place I like very much. I've been able to go twice, because I've just learned about the place. But I've added it to my favorite list, I think of going often.