Koral Trevel U "Slovatsʹkomu"

Thanks to the right selection of Coral travel employees in Slovakia for our trip to warmer lands, we were able to relax, cultivate and gain positive energy and tan in such a difficult time. Rested at Jaz Fanara Resort. The hotel is clean, interesting, more family, immediately the sea - transparent, with reefs, and nothing more is needed. Food is good, varied. I recommend!

We rested at the hotel WATER SIDE RESORT & SPA 5 * (Turkey) in July 2020. From the airport to go about an hour to the hotel. The hotel is not bad, the room we had is cool, the windows are east facing the river, not noisy, everything is clean and serviceable. Although there is a wing of the window which rests on another hotel. The concept of food so-so, no one was hungry, but somehow everything is simple. Meat dishes were sometimes represented by only 2 types (meatballs and chicken legs). there were no figs, no quinces, no avocados, no other exotic fruits, but there was always watermelon, melon, cherries, apples, pears, plums. Plus, the fact that you are put on a plate is not exactly what looks at you a little « dragons ", but this question not to hotel. To hotel the following. Lunch passes not in restaurant, and on the street on a terrace. Between a choice of various dishes, near the Turk prepares gozleme behind which every day there was a small turn. And here the man having stood half an hour in turn for this "pancake" returned indignant. It appears he watched all half an hour, as without Turkish citizens are waiting in line. I decided that the man was exaggerating and still went to take a piece. There were 2 people in front, I was also followed by the queue, so I warned that I was in line and went and sat down opposite this Turk at the table and watched as she makes them. And so, she removes one of the "pancakes", cuts it in half, and again in half, then raises the dough a little, I understand she checks whether it is well baked, and puts it on a plate and gives it to the Turk who was in line. He cuts the second piece in half, lifts the dough in the same way, runs his finger over it and rubs it with his fingers, showing that it is raw, and points at once to another flatbread that is baking. The Turk nodded, waiting. them in a plate and began to shout something to me extending a plate. I offigel, I apologize for the "French". I don't know Turkish, but sign language, as for me, did the business. I approached reception told a situation to what told me ah-ah-ah how wrong. The sea is cool , transparent, but the beach ... it's something with something. A hotel representative disinfects sunbeds, but what happens on the sand is a horror (from glass to garbage) and especially no one there cleans it. Actually for the lack of administration for service and the above mistakes I shoot 2 stars. Please note, if you are in this location, then from the hotel very close to the Ancient Side, who loves architectural monuments, I recommend the city is beautiful!

This is a super team that always takes into account the finest details of the visit, so I want to keep it, thank you Elena, Vlad and Tatiana

Very good service!

Vacationing with Coral Travel in Slovak is a real pleasure! Everything is thought out, so my family has a chance to just kick it! Thank you!