Chinese Lucky Dragon

Best & Freshest Chinese Food I've EVER Had. I ordered the honey walnut shrimp with steamed rice, pork fried potstickers and a side of crab puffs. I wasn't disappointed with a single item. Quite the contrary, I was spectacularly amazed by the flavor and quality of the food. I did not expect a food truck to not only match, but surpass restaurant quality food. The cashier was polite and informative, she knew the meat used in the potstickers is pork and that the crab puffs were imitation crab (which benefits me, as I'm allergic to crab, but love the taste)! The food was ready before I finished rounding the other trucks, to see what else was offered in this area. Would recommend. Would give 10 ⭐'s if I could. Will most definitely be back again!

Finest place to buy some food when in a rush. The customer service is quick, prices are affordable, awesome character. Will come visit again

We placed an order through UberEats. Three of the meals we ordered I’d requested Coke’s, got Diet Cokes on all three. We don’t normally drink soda, so when we do it’s always regular sugary soda, so those drinks are a waste. I upgraded the fried rice on one of the meals and they sent the upgrade with pork even though the meal didn’t have pork In its fried rice, that’s another item that will be wasted because no one my house eats pork. I ordered a lo mein with chicken and asked that they make it vegan and remove the chicken, they completely ignored the special instruction. Finally, one of the meals we ordered wasn’t even included, so we had to order from another restaurant just so my husband could eat. I called to try to let them know what was going on and the lady just kept telling me to order even after I explained twice what happened. Very frustrating, I really like their food, but it seems anytime I don’t order in person everything gets messed up.

I always order the same thing at every new Chinese place I wanna try, It's like a point of reference. Well, I ordered Mongolian Beef at this Chinese Lucky Dragon food cart yesterday. Honestly, they should call Mongolian Onions. There was about 5% of paper-thin 1/2 inch sized slices of beef, about 10% of mixed peppers and 85% of generously added onions. The portion size was about a half of what you would get in a restaurant for the same price. I felt....hmmmm.....cheated. Not going back. I don't support establishments that cut corners at customers expense. Makes me wonder how long they will last. One thing I know for sure - I will not miss them when they will disappear.

Food was excellent and she was really friendly