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Reviews
Annmarie Scottson (09/20/2020)
Our first time there, two friends who are regulars suggested we try it. We appreciated the owner's ability to squeeze us in late. We understand paying good money for good food and have no issue doing so. Appetizers were decent. My veal chop with arugula salad was good, not sure if it was $53 good but it was a nice veal chop. My husband's veal marsala had tons of flavor (I was using the sauce for my veal it was so good) but only two very tiny pieces of veal. He was very disappointed. I would give it another shot, and with the Covid- related issues with costs and such I hate even posting this. We support our local restaurants regularly as they need it.
sam evans (09/02/2020)
Food is great! Service is always very friendly and atmosphere is clean and comfortable!
erin reynolds (10/24/2020)
Chicken parm was excellent, Firecracker shrimp app was so good, Chicken Frangelica was delicious and something different, service was perfect, they work very hard all evening. I prefer to eat outside so the tent set up is great, I was afraid I would be cold since it was a damp night but the heaters solved that. Can't wait to go back!
Rich Kulaszewski (11/09/2020)
Very nice people, Food is a tad overpriced. They pay attention to detail and the portions are adequate. They have taken some things off the menu. Only one shrimp Dish?
Gary Streifer (09/25/2020)
Food was great. Everything was cooked perfectly. Had the salmon, it was delicious. . Staff very friendly. Highly recommend.
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1603 4th St NW, Albuquerque, NM 87102, USA
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