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El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
El Dos De Oros
Reviews
Kendra Schwindt (10/06/2020)
Hands down the best Mexican food in Scott City. Staff is great (but pay attention as you might miss their humor) and this last week when I visited (a Friday evening) they were wonderful in fixing a veggie-stuffed chimi filled with mushrooms, onions, beans, zucchini and if was awesome indeed! They were so accommodating and NICE about it too. Best choice for Mexican in the area and plenty of options/beverages/seating. Recommended.
Erica Scoggins (01/10/2020)
I was briefly in town for a funeral service. I live in California where Mexican restaurants abound. In such a small city I was blown away by finding such amazing food. The staff were welcome and friendly and the food was absolutely delicious. The portions were large and priced very low....I could only eat half of my one item dish I ordered (made for amazing late night hotel leftovers). I am going back to Scott City for a short visit again next month and you better believe this is the first place I'm going to when it's dinner time!
Eric Kirk (07/02/2020)
Dinner was great as always... Quiet, good food and service
Rob P (01/30/2020)
The food is tasty. The staff is friendly, when not busy. When busy, forget about obtaining any other service. They are so overworked there is not the possibility of gaining any other food or drinks. While I was there, I counted three dining room personnel to serve 51 customers. One of the personnel went from cash register, to kitchen to dining room to assist the other two. This restaurant seems to be busy all the time. How about spending a little money on repairs/upgrades? Like, fixing the hole in the men's bathroom wall, above the urinal handle. Or, replacing the FOUL carpet seen throughout the dining room. Or, jettison the harsh fluorescent lights for more attractive lighting. Or, patch the hole in the ceiling bar area. Maybe, like maybe, replace the bent and filthy grill covering the cold air return in the dining room. I question how they are allowed to continue to operate without any health department actions. The kitchen floor is disgusting. I am glad I couldn't see past the plastic bag that was hung from the ceiling to shield the crew from the customers. There was an open box of something on top of the refrigerator that holds the open-top salsa containers that are delivered to each new table. Eat here at your peril.
Brandon Beckford (07/19/2020)
I had to seat myself (sunday) but Jesus their salsa, and horchata are to die for.
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