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Detailed Information
  • Place Types Restaurant
  • Address 720 Main St, Van Meter, IA 50261, USA
  • Coordinate 41.5324653,-93.9514424
  • Website Unknown
  • Rating 3.2
  • Compound Code G2JX+XC Van Meter, IA, USA
Photos
Riverfront Grill & Bar
Reviews
Joe Winchell (07/17/2020)
Food was very good and service was not bad. They just opened and you can tell they have some kinks to work out. But overall was a good experience and we’ll definitely be back. It’s great to have a place in town to have some great food and a cold beer. Once the wait staff gets some more experience and get some finishing touches done in the restaurant this place should be full every night. I hope it thrives. ud83dudc4dud83cudffc
Terry Brewer (07/16/2020)
Went there after funeral for my dad at Iowa veterans cemetery. Service was very slow taking our order & after 45 min. was told could not have what I ordered. Others in our group also did not get their meals after nearly an hour & decided to leave & eat somewhere else. I will not recommend this restaurant to anyone. Wanted to talk to owner/manager & was told the cook is owner. So no joy there either.
Omar Tippetts (07/14/2020)
Waitress didn’t know the menu when asked what came on the burger. They were out of bacon for the bacon burger and out of the rice we ordered and had to come back and tell us after we ordered. They said they just opened for the first time but the place is pretty dirty. They place is a grill and bar but they don’t have any beer. Food wasn’t that good.
mary beth Bell (07/17/2020)
We got the bruchetta and it was absolutely amazing! All the things you love about bruschetta but with a greek flare! Definitely recommend giving it a try!!
Moni B (PandaQueen101) (07/16/2020)
This is the type of restaurant that you would see on Kitchen Nightmares. One order was said that they didn't have the ingredients for one dish before it arrived, yet it took over an hour to say that another one is not available because the chef can't make it. Unacceptable. Why have something on the menu when you can't even make it? Plus, the burger I has was way too greasy and I had to reconstruct the meal several times in order to consume it. FYI, the chef in the back is the owner so if you have any grievances with your experience, good luck.
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