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Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Cove Deli & Pizza
Reviews
Dave Turner (11/14/2020)
Recently cane from the East Coast, where we really had good pizza. Apparently Montana doesn't know what good pizza is. You don't put toppings under the cheese because we want to know thatnwe are getting what we paid for. You do use more than two tablespoons of sauce and you don't bake the pizza so long that whole milk mozzarella tastes like part skim because you cooked all of the butter fat out of it. Please learn how to make a decent pizza.
Kaidence Nicholson (08/30/2020)
Great place to grab a bite! Love there food. I have never had there pizza ud83cudf55 but I love there sandwiches I personally like the black beard sandwich is phenomenal work. Always very nice people to take orders. They have big barrels full of kosher pickles delicious! Highly recommend!
Donald Mininger (10/18/2020)
I normally never post this low of a review but I took my family out for supper and when I checked on Yelp to see when Cove Deli & Pizza would close it said 9:30pm. We arrived at litte before 8:00 and once we were seated at the table we were told that since they closed in 10 minutes we could order but we'd need to take the food and leave since they would be closed. However the OPEN sign for the restaurant stayed on clear till we left with our food. I always thought from the days when I worked at a restaurant that the standard practice with dining in was that until closing time you could always walk in and it was perfectly fine but obviously not here. On the positive side for here the food was good and they have a nice environment but could benefit from a bit of brushing up on their PR skills.
Brenda Bolton (10/13/2020)
Great little place off of 93. Great pizza, reasonable price. Nice owner. A little noisy, needs acoustic control
Jennifer Brannon (11/15/2020)
We had the South seas (Hawaiian) ud83cudf55. It was pretty good. Hubby just mentioned that it could use a little more ham and pineapple.
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