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Detailed Information
Openning hours
  • Monday 11:00 AM – 9:00 PM
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 10:00 PM
  • Saturday 11:00 AM – 10:00 PM
  • Sunday 12:00 – 6:00 PM
Photos
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Niño Viejo
Reviews
Michael Allen (04/10/2021)
Me and my Wife come here quite often. The first time was right when they opened. Marco, the chef and owner greeted us at our table with open arms. Very cool guy. And the food is AMAZING! Station park and Utah needed a place like this! I will continue to return and tell everyone I know.
Eliza Morgan (02/21/2021)
To say I'm impressed is an understatement. I have never had a better waiter than Jerad. He gave us the perfect amount of time without interruption, but was also incredibly attentive. He knew the menu well & was able to describe the various options in a way I've only heard chefs like Gordon Ramsay do. After leaving the restaurant, my date & I continued to talk about his outstanding service. Now I wish it was possible to request a server for when we come back. Also, the food was delicious! We got the chicken & shrimp tacos, and they did not disappoint.
Brock Aiken (04/13/2021)
You guys. Easily the freshest take on Mexican in Utah! Everything we tried was exceptional.nnI have always struggled finding fresh new restaurants in Utah! But this is a MUST stop.
Chadwick Greenhalgh (02/07/2021)
Authentic. Full of flavor. Everything was unique and thought through from the decor to the dishes to the pretty little micro greens on each taco. We genuinely loved the food which is really best shared tapas style. The seafood is extraordinary. The service was the best we have ever had in Farmington. Our server, Jerad was attentive, knowledgeable, caring and delightful. We will return soon just do we can try more and more of their menu.
Brandy Greene (03/24/2021)
The sauce was fantastic. I felt full after the meal. Disappointed in the meat portion sizes in the enchiladas. Fresh ingredients is a plus. Price high. Server wasn’t the greatest. He never offered to get us drinks. Asked if we wanted appetizers after we ordered our meal. And charged us for extra stuff we didn’t order. I won’t be making a special trip to there.
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