Portage Bay Cafe - South Lake Union

Absolutely delicious! I had the fig and apple French toast. It was sweet and earthy- the walnut butter gave it a great nutty depth. My husband had the maple pork and apple hash. It was also amazing! The restaurant provided blankets and heaters- it was a cozy environment with fantastic food- worth every dime!

Nice brunch spot. Biscuits and gravy (mushroom gravy) was one of the best biscuit and gravy dishes I've ever had, compared to meat and meatless gravies. Nice presentation. Peppery bacon was a delight on the side. Many dishes to please everyone.

I think it's a very cool little classic brunch place to eat, I had the crab grilled cheese and it was the finest pieces of crab I had in Seattle. Fresh and tender and there were no bits of shell or anything. The wait staff was also top notch

Fantastic start to my day! The food is consistently great here. The service is always good, but today was exceptional! Our server Stephanie was outstanding and deserves to be recognized. Thanks for a wonderful experience.

Brunch and service here is better than most. service is always prompt even when they have a full house. the staff was very welcoming and sociable. it has an awesome feel to it. kinda of like a restaurant in los angeles i liked to visit.