Home United States South Dakota Chef Louie's Steak House & Lounge

Chef Louie's Steak House & Lounge

601 E Havens Ave, Mitchell, SD 57301, USA

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Detailed Information

Place Types Restaurant
Address 601 E Havens Ave, Mitchell, SD 57301, USA
Coordinate 43.7018018,-98.0174789
Website http://cheflouiessteakhouse.com/
Rating 4.4
Compound Code PX2M+P2 Mitchell, SD, USA

Openning hours

Monday Closed
Tuesday Closed
Wednesday 4:30 – 9:00 PM
Thursday 4:30 – 9:00 PM
Friday 4:30 – 9:00 PM
Saturday 4:30 – 9:00 PM
Sunday Closed

Photos

Reviews

Jay Wilson (10/22/2020)

Our group - albeit large with 13 people - made a reservation for 7:30pm on a Saturday night. As expected the restaurant was full, so we expected some wait time to get served. Our order was taken about 10 minutes after another larger group but before at least 5 other tables of smaller groups.nEveryone of those tables was served as we continued to wait for our food to be delivered.nIn total, we waited 2.5 hours before our food was served.nnIn that time of 2.5 hrs, our server never gave us a status update to alert us our order was taking long or a reason why. The management never acknowledged to us that our order was taking longer than it should have.nThe only time we figured out something was wrong was when after almost 2 hours and watching every other table get served we mentioned this to our server.nShe came back from the kitchen, did not tell us that our order had been mishandled in some way or when it would be coming out. Instead, she said the Chef was buying us a round on the house.nThat was a nice gesture, but the reality is that it was 45 minutes still until we were finally served at 10pm.nnWe were never told by anyone what happened to our order by either our server or management. For a business that has been in business for 80 years, we should expect better than this.

Ryan Flanders (10/19/2020)

Delicious, if you like garlic. Extended hours during hunting season, just call ahead. Good date place. Warm lighting, quiet acoustics, semiprivate seating areas.nnThe Canyon River Cabernet Sauvignon is delicious.nnThey put sugar in their butter.

Brett Kastl (11/11/2020)

Excellent food, a very nice place to eat. I had a version of chicken marsala that was fabulous, and the cheesecake for dessert was phenomenal as well. Not cheap, but worth the money.

Lisa Bennett (10/18/2020)

I had heard great things about Chef Louie’s so recommended it to my husband & two adult sons who were in Lake Andes hunting. They said service was poor and steak overcooked. They were in the restaurant 2+ hours. Not happy hunters.