Side Street Inn

Many people told me that it's a locals' favorite, but I don't know if the chef wasn't having it that night. Everything was so salty out just too much tastes. I felt like I needed a head of lettuce or plain rice to eat the dishes, even the fried rice. I cooked tons of nappa cabbage and scrambled eggs with the left over fried rice and it tasted lot better. Maybe I need to try it again to see if it was just that night.

It can be busy; so make a reservation. You can order food like normal, but they also have a pre-set dinner for four people. The pre-set family dinner is fantastic. Basically everything that came out tasted awesome. I liked the pan-fried pork and fried chicken. Also, get the brownie a la mode for dessert. It was perfectly cooked; warm and crisp on the outside, but softer in the middle with chunks of chocolate.

Hard to find but well worth the hunt. Their street looks like an alley. Great selection, presentation & service. Huge servings!

A hidden gem. Don’t miss a trip to the Side street inn for some very affordable, delicious food. The fried chicken and fried pork chips were deliciously not greasy but the beef was our hands down favorite.

Great food and great service! Chef Collins classics a good meal choice for a group of 4 to 7. Includes a little bit of everything. Pork, beef, chicken, fried rice, edemame, salad. Delicious.