Map
Detailed Information
- Place Types Restaurant
- Address 61 High St, Hampton, NH 03842, USA
- Coordinate 42.9407917,-70.8359418
- Website http://shanes-texas-pit.com/
- Rating 4
- Compound Code W5R7+8J Hampton, NH, USA
Openning hours
- Monday 12:00 – 9:00 PM
- Tuesday 12:00 – 9:00 PM
- Wednesday 12:00 – 9:00 PM
- Thursday 12:00 – 9:00 PM
- Friday 12:00 – 10:00 PM
- Saturday 8:00 AM – 10:00 PM
- Sunday 8:00 AM – 9:00 PM
Photos
Reviews
Absolutely amazing!!! Our waitress was really nice too. But the food was definitely on point!! The 4 barbecue sauces they have are really good too. We were able to try each one with our meals. Highly recommend this place. They had a really talented girl singing and playing the acoustic guitar also. I'll definitely be going back.
My opinion- don't bother with the sides.nnThe good: So far the meats are the only thing worth the money. They were tender and well flavored (they were actually better without the BBQ sauce). Portions are by weight so you shouldn't be too surprised with portion size.nI'd rate the Pulled pork 8/10nSmoked turkey 7/10nBrisket 9/10nnThe BAD: I spent $5 on a side of corn bread and only received a tiny stale corner in a tin tray. There's no acceptable excuse for charging $5 for such a small potion of corn bread.nnThe coleslaw is bland with a weird spice added to it. I'd score it 3/10. Edible but not memorable.nnThe collared greens were basically a blast of vinegar, but at least they were cooked. 4/10nnThe beans were a thick dry mushy mass, closer to refried beans with meat mixed in, and about half of the whole beans were undercooked. The flavor was decent but that hardly saves a dish that's somehow both overcooked and undercooked simultaneously. 3/10nnChances of me ever buying food here again: 2/10 - my wife liked the food even less than I did.
I never wrote reviews but I had to warn others. What a waist of money. My teenagers wouldn’t even eat it.nWhile the brisket was okay, everything else we ordered was inedible. The Tyson tacos had the most unpleasant flavor and texture. The meat, which is suppose to be pastor, somehow had the consistency and flavor of the little jars of meat flavored baby food . The prime rib special sandwich was gross. The Mac and cheese was greasy but not cheesy. The cornbread was crispy but lacked any flavor of corn. The “butter” they sent to go with the cornbread was like shortening (all grease no butter) and was disgusting.
Tried this restaurant for first time tonight, we usually go to All American BBQ but figured we would try something more local. We ordered online so I wasn't that sure on the prices as to what you really get (example it said cornbread $5, which to me seemed alittle expensive for a little piece) so I ordered 3 pieces for us. The order came to a little over $60. When we got it home and looked everything over we were surprised for the little amount you get for what you pay. We got a 1/2 rib (was good), 1/4 pulled pork (good buy dry), a side of baked beans(more like a nice spicy chili), a side of mac/cheese(daughter will try later) and 3 pieces of corn bread ( can't believe I actually paid $15 for 3 slices of cornbread). All in all the food was good but the prices will make me not go back. Was glades we tried it though.
Incredible BBQ! Service was great and the Downeast BBQ sauce is to die for. And do not sleep on the tacos - cheap and so delicious. Great spot!!
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