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Detailed Information
  • Place Types Restaurant
  • Address 321 S McKenzie St, Foley, AL 36535, USA
  • Coordinate 30.403312,-87.683577
  • Website Unknown
  • Rating 4.7
  • Compound Code C838+8H Foley, Alabama, United
Openning hours
  • Monday Closed
  • Tuesday 10:30 AM – 7:00 PM
  • Wednesday 10:30 AM – 7:00 PM
  • Thursday 10:30 AM – 7:00 PM
  • Friday 10:30 AM – 8:00 PM
  • Saturday 10:30 AM – 8:00 PM
  • Sunday 10:30 AM – 7:00 PM
Photos
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Reviews
Belle Ramirez (02/18/2021)
Delicious ud83eudd24 and service was so friendly and helpful! Food was so hot and made to order! Everything was amazing! Shrimp corn chowder what more needs to be said! French onion soup was good! Not a clump of cheese at the end like most places French onion soup! The chicken on the Cesar salad was so yummy! Soft and real chicken! We love love love it! Thank you for a wonderful lunch! Parking was easy! The place was a bit chilly but it was 40 degrees outside, so understandable! Tables spaced out nicely! Clean and fast but very delicious food!
David Lloyd (03/19/2021)
This is my wife's favorite Italian restaurant in our area. The menu is always good and the dining room is right size for the kitchen. The staff is friendly. You can tell this is not a chain operation. I recommend this to visitors in our area. Just know it is a small restaurant. Sometimes you have to wait to get in. But it is worth it!
Adele Briggs (02/11/2021)
Absolutely loved everything! From appetizers to desserts. Our server Stacy was also amazing. The spinach artichoke dip was probably my favorite but hard to pick just one thing.
Pamela Roberts (02/26/2021)
Portabellas is one of the best Italian restaurant in Foley. My husband and I have been going there for years. My favorites are the Greek salad and homemade French onion soup is great. I've never had a bad meal.
Michelle (02/11/2021)
Visiting this area, tried this pizza, it was exceptional, not sure what kind of cheese, but was like no other, velvety smooth, divine! Fresh, hot, loved the thinner style crust, perfectly cooked, crust is important! We tried the Foley.
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