Thai Paradise

We have gone to Thai Paradise quite a few times since it opened and the food has always been very flavorful. The reason for the less than stellar review is that all too often our food is far too spicy for us to eat. We enjoy spicy food a lot but there's just a great point where it just hurts and no matter what number of stars we all for it's not consistent. This last time I confirmed with the woman in the phone that you order out of 5* and she said no it's our of 10. So knowing the usual heat level I asked for 3 out of 10 for me and my wife. The food was so spicy we couldn't eat more than a few bites. This is a constant problem do we have decided we probably won't order again

Used to be my favorite place but not anymore. Crowd is making place go crazy so much that customer service is going down. Ordered vegetarian dishes. Received chicken dish and bland fried rice. We had to throw the food in the plate at home. When returned never got a Sorry from any of the restaurant manager, employees anyone. Instead what they did is made 1 dish and other same in box. I had to ask them in restaurant to make it Not bland. So they took the same remaining rice threw spices in it and gave it back lecturing how should I be ordering next time. Ultra pathetic. Food used to be good, but hey looks like they have too many customers so atleast I won't be going there. Attaching images as well.

They call this graveyard of onion moo gra tiem (crispy fried garlic pork). Who are they fooling? Not even a hint of garlic, pork is soggy with juices running. Disgusting! Never ever again....

I love Thai Paradise and I order from them often, but we went to their restaurant for carry out and were extremely dissatisfied of their Covid-19 protocols. The hosts and cooks were all out on the patio drinking beer and playing beer pong without masks. None of them acknowledged that we were there or cared to stop playing their game. That is definitely not what I would want to see from a restaurant during a pandemic. I will not be eating there again until the pandemic is over and recommend that others should stay away as well.

I was hesitant about eating here as I am not a big Thai food person. I was pleasingly surprised to find that the also serve a wide range of other Asian cuisines such as Chineses and Koren. So I thought what the heck you only live once and its time to try something out of my comfort zone. I ordered the Naum Toak which is grilled steak thinly sliced with onion,s cucumber and tomatoes tossed with lime vinaigrette on a bed of lettuce. My wife ordered the Island Chicken which is chicken breasts lightly battered, fried and wok-tossed in a brown coconut sauce with carrot, onion, pineapple, and red bell peppers. So let me warn you that both of these are on the spicy side and they tasted sensational! The service was simply outstanding and the prices are very reasonable compared to the big city. You'll find no complaints from us! Great place, great food, and great service!