The Chimneys

Fine dining in a historic setting with many seafood options. Spanish artichoke dip was delicious but the steak and trout was exemplary. Mary Francis was outstanding with her service, especially helpful with recommendations for our kids. Great views too.

Our waitress was very nice. My son loved the fried shrimp kids meal. My trout was good. It is pricey.

Superb meal. They are smart casual but had no problem letting us in dressed casually as we had spent the day on the beach.nnThe staff were friendly, helpful and very attentive. As to the meal all I can say is it was better than good. I even had my first Mississippi Mud Cake in Mississippi

My wife and I have found our favorite brunch restaurant. We have been there the last 3 Sundays for brunch. The first time, we were unaware of the reservations, but we waited about 10 minutes and got a seat. Annabelle was our server. She was awesome!! We got the bottomless mimosas and within 10 minutes my wife had her fried eggs and crab cakes and I had the seafood omelette. And before we left last Sunday, we tried to make reservations for next Sunday (Valentines day) sad to say it was all booked. No worries though, we’ll be there the following Sunday. And as always, we requested Annabelle.nnSam & Michele

AMAZING BRUNCH! Their brunch entree options are great. The Crab Cakes are some of the best I’ve had. And the BEST bread! One of the best Sunday Brunch experiences on the Mississippi Gulf Coast!