Pizza Hut

This Pizza Hut on 657 W Main is the best in Farmington,NM. From the front of the house to the back, it is spotless. Bathrooms are cleaned regularly and floors are mopped. Everything in the restaurant is organized. Pizzas are served at a temperature of 200 degrees plus. All employees are check for temperatures and staff is continuously washing their hand an apply 80% sanitizing solution and also wearing gloves. This Pizza Hut is up to date. I feel honored to order at the counter or from my Phn. The staff is very polite and quick to help you. If there’s a mistake, they will fix it. Thank you west main Pizza Hut I look forward to ordering again an again.

My bread sticks were over cooked but everything else was great

You can never go wrong with Pizza and Pizza hut has been a part of my family since I've been a child. My daughters love this treat we get every so often when we have an outing. We had pepperoni pizza and it was delicious as always. I can honestly say that this chain as well as red barons pizza is a family favorite no other place can really compare to. At this particular Pizza Hut the employees were very friendly and helpful which made for a great atmosphere. I would recommend them for the hospitality as well as the food.

Thank you guys you saved me from trying to get something else... ordering was easy online and here stuck at hotel, you guys were quick and everything is good thank you guys again (delivery driver was awesome and polite) thank you

AWFUL EXPERIENCE and highly unprofessional. I placed an order around 1040 just ordered wings, Very simple. Once I had placed my order I got a phone call stating they didn’t have time to make it or deliver it, I get the part about delivering I would have been happy to come get the food myself. I am a manager at a restaurant and if one of my employees called a paying guest to say we don’t have time to make their order , it would be a whole other story . I am a paying guest and thought it was absurd for them to call me and tell me they don’t have time to make it. I don’t care if my building closes in 5 min and a table walks in to enjoy food , they will get the best service no matter what time it is! Management needs to know what kind of people are running their business when they are t in the building.