Map
Detailed Information
- Place Types Restaurant
- Address Stranigeralpe 1, 9633 Stranig, Austria
- Coordinate 46.5956337,13.1344311
- Website http://www.straniger-alm.at/
- Rating 4.3
- Compound Code H4WM+7Q Stranig, Austria
Openning hours
- Monday 8:00 AM – 9:00 PM
- Tuesday 8:00 AM – 9:00 PM
- Wednesday 8:00 AM – 9:00 PM
- Thursday 8:00 AM – 9:00 PM
- Friday 8:00 AM – 9:00 PM
- Saturday 8:00 AM – 9:00 PM
- Sunday 8:00 AM – 9:00 PM
Photos
Reviews
From this place there are many interesting walks you can do. You can choose from easy and short to more challenging.
Fantastic retreat located in a lovely spot! The road to get there is not the easiest (at least on the Austrian side), because to go up you have to cross a dense forest on a dirt road about 11 km long, sometimes steep. You can opt to park your car in the woods and then walk a bit (what we did), as much of the route is in the shade and in any case feasible for everyone (even children). Once up, the view is breathtaking! The refuge is really beautiful, almost all the tables are occupied and in the air there is a smell of traditional Austrian foods. We ordered delicious kaserspatzle, a very good wienersnitzel and finally some excellent kaisersnarrn. All bathed in an excellent beer! Family run, all smiling and happy! Very good prices! So I will definitely come back, maybe trying to switch to the Italian side, so I can evaluate which is the best side to go. Ps outside the refuge there is a small shop of products made up in the adjacent hut by the family (various cold cuts, cheese, butter, etc.). What can I say, to try!
A wonderful day with lots of sunshine. Unfortunately the cows are already back in the valley. Food and drink is good. Staff is very friendly.
The area is beautiful.
IS VERY RECOMMENDED ... 😁😁😁
Revisited version of strudel and cappuccino .. amazing ricotta and apple cream ... and a large glass of malga milk with cold mocha coffee .. really great !! I asked for it cold 😄 instead of a beer 😉
Place accessible by dirt road (challenging from Italy) more cared for from the Austrian side
Today we were at the cheese course on the Straniger Alm. We received a very friendly welcome and learned a lot about the production of the different types of cheese. Klaus' cheese knowledge seems to be inexhaustible. Thanks for the interesting day!
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