Home United Kingdom Wales Cast Iron Bar & Grill

Cast Iron Bar & Grill

Trawler Rd, Maritime Quarter, Swansea SA1 3SS, UK

+44 1792 634835

Map

Detailed Information

Place Types Bar
Address Trawler Rd, Maritime Quarter, Swansea SA1 3SS, UK
Coordinate 51.6137053,-3.9440154
Website https://www.marriott.com/hotels/hotel-information/restaurant/sw
Rating 2.6
Compound Code J374+F9 Swansea, UK

Openning hours

Monday 6:30 AM – 10:00 PM
Tuesday 6:30 AM – 10:00 PM
Wednesday 6:30 AM – 10:00 PM
Thursday 6:30 AM – 10:00 PM
Friday 6:30 AM – 10:00 PM
Saturday 7:00 AM – 10:00 PM
Sunday 7:00 AM – 10:00 PM

Photos

Reviews

Richard Gilder (08/12/2020)

Breakfast had a good range of items and was presented well. Hard working and attentive staff meant that the experience was enjoyable.

John Hellens (02/27/2020)

The food was edible but for the price you expect better. Ordered the rib eye steak medium rare which was around £25, but it wasnt seared with any sort of crust. Ordered a peppercorn sauce with it and it was overly salty and quite runny. Would expect a much creamier sauce. So yeah it was edible but I can see why it was a virtually empty restaurant, even by hotel standards.

Constantinos Demetriou (12/08/2019)

Overpriced for nothing. Out of stock with most of the food, empty restaurant, food nothing special, dry burger for 14 pounds and little calamari rings for 7.50. Would not recommend

Martin Short (07/28/2018)

Came here a year ago and it was fantastic in every respect. It makes the following more surprising. Firstly, the receptionist wanted a receipt for our meal in order to enter my car registration into their computer. I did feel obliged to point out that there was no receipt since we had neither eaten nor paid yet. Food was lovely....BUT... I was a little surprised that the restaurant was virtually empty...and then we found out why... 1. Over one and a half hours from arrival time to being served. 2. No bread rolls as it was still being baked after over an hour and we booked yesterday. 3. Even when the rest of us were served, salmon with a poached egg was 10 minutes late as the chef was cooking a soft boiled egg. (10 minutes to boil an egg ?????!). When the salmon did come out, it was smothered in pepper despite being specifically requested otherwise due to an allergy concern. They were very apologetic and quite happy not to charge for the meal in question. I haven't seen such abysmal service in a long time. A prime candidate for a Gordon Ramsay show? You couldn't make this up. Hmmmm.

Helen Potter (05/18/2019)

Ordered food. An hour half later still waiting and no persons in the restaurant. No one bothered to tell us what the delay was but plied us with breads and dips. When we enquired told the tomahawk steaks were not cooked properly as still frozen! Really poor service and the we ended up walking away starving!

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