Map
Detailed Information
- Place Types Restaurant
- Address Via Toscana, 1, 24052 Azzano San Paolo BG, Italy
- Coordinate 45.6629176,9.6967787
- Website http://www.panb.it/
- Rating 4.1
- Compound Code MM7W+5P Azzano San Paolo, Province of Bergamo, Italy
Openning hours
- Monday 10:30 AM – 11:00 PM
- Tuesday 10:30 AM – 11:00 PM
- Wednesday 10:30 AM – 11:00 PM
- Thursday 10:30 AM – 11:00 PM
- Friday 10:30 AM – 11:00 PM
- Saturday 10:30 AM – 11:00 PM
- Sunday 10:30 AM – 11:00 PM
Photos
Reviews
Good bread abundantly stuffed with quality products
Slightly high price for the sandwich they give you .. € 10 for this panettone, 6 baked potatoes and a drink. Staff ok although not too prepared on the ingredients since they had to ask the kitchens for the ingredients. Since it was the first time I asked to make myself the classic one as bread and instead it was made with rye bread which, among other things, I discovered after that it also cost 50 cents more. For the rest, good but nothing ...
Definitely an extraordinary quality / price ratio. The pizza with rye dough was exceptional while the salad with bresaola not memorable (it would be enough to add a couple of tomatoes and mozzarella to give her a character). Certainly the moment of ecstasy was reached at the first bite of the bubble: a soft, warm and with dark chocolate cream in the interior, a mystical experience that balances with the battle I had to face (and lose) to cut my pizza with plastic cutlery.
Second experience in this new model of steamed leavening sandwich, format still to be broken in at best for the inoherence of the kids at the child but original idea, good quality and € 8.90 for a mega sandwich with 200g of fassona I would say that they are not absolutely many. Tried menu with baked potatoes and soft drink (€ 3 extra)
Trained staff, very kind, but perhaps an employee with the qualification of "worker" was missing, given the young age they were all aprendists? For the rest we tried the proposed menu, I expected better I chose as a dark chocolate garcitura, but the fondant did not feel it was sweet however nothing bitter. For the rest I expected more
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