Map
Detailed Information
- Place Types Restaurant
- Address Via Roma, 24, 92010 Lampedusa AG, Italy
- Coordinate 35.5011436,12.606788
- Website Unknown
- Rating 4.2
- Compound Code GJ24+FP Lampedusa AG, Italy
Openning hours
- Monday 10:00 AM – 11:30 PM
- Tuesday 10:00 AM – 11:30 PM
- Wednesday 10:00 AM – 11:30 PM
- Thursday 10:00 AM – 11:30 PM
- Friday 10:00 AM – 11:30 PM
- Saturday 10:00 AM – 11:30 PM
- Sunday 10:00 AM – 11:30 PM
Photos
Reviews
Central restaurant and fresh fish shop, service was prompt and kind, however we asked three times for no parsley and the main course arrived with parsley! We booked a fish cous cous which was tasty but we would have preferred it to include more fish variety - there was only vegetables and a grouper steak. For 25€ we'd expected a richer dish. My sister's linguine with pistacchio and red shrimp were actually poor, only four (literally) shrimps in it and pistacchio was simply sprinkled on top of the pasta. Very good wine though, sparkling white, I'm not 100% sure but it may have been "Grillo" wine. To sum up, good but not outstanding, and defenitely overpriced.
Excellent restaurant in the center. Very nice staff. We took two appetizers and two seafood main courses, all accompanied by an excellent white Sicilian wine. Fried fish Top! Super Sicilian cannolo !! Prices aligned with restaurants on the island.
Appetizer lampedusa very good but for the contents excessive cost. The first ones arrived after 45 minutes from the appetizers, moreover people who arrived after us received the courses before us. As for spaghetti alla pescatora there were too many shells of mussels and broken clams, with every bite of spaghetti there was the risk of breaking a tooth. This was reported to a waitress who asked us what the dishes were like, her answer was that, moreover, they cook like this while smiling and leaving, leaving me thrilled. 60 euros for 1 starter 2 first courses a water and a glass of wine. Personally a little too many.
One of the best restaurants on the island! Linguine with pistachio and red shrimp really divine! After years of frequenting the island .. This place always remains a guarantee!
After tasting the arancine and pizza from Giuseppe & Co., We had to taste the restaurant at all costs. Giuseppe is a professional, good and nice restaurateur, plays the piano and knows how to attract the attention of guests while presenting them with his goodness. A tireless worker and attentive to priorities even in this covid period, I saw him sanitize a newly released table. But here the question is food, and what food. He promised to surprise us with a plateau of raw fish and believe me he did it for real. Tuna and San Pietro tartare, carpaccio, red prawn, red mullet, scampi, and more, all raw combined wisely with local and exotic fruit, presented at the table as a painting by the most famous artists, so much that I wanted to know end of dinner Gaetano the artist of that riot of colors and flavors. the photos speak for themselves. But Giuseppe & Co have also been able to delight and delight my diners who did not eat raw with other equally tempting proposals. In short, I went long, but it was right. The wine he proposed is good, a blanded of Cataratto Inzolia and cricket.
more than fair prices.
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