Ristorante Note Blu

I have worked in this restaurant last year and I love this place too they are all good person's to there workers and there clients so don't wait to be there soon as later

Absolutely terrible dining and customer service experience I’ve ever had. We ordered an appetizer to split - anchovy “croquettes” with a mayo sauce by the menu description. What arrived was whole fried anchovies with no sauce, and for some reason the waitress brought us two orders. On politely correcting the mistake and sending the second order back, the waitress became rude and didn’t even return to our table. The rest of the food was delivered by others. They did not return to the table to refill our drinks (not even our water), despite the fact there were no other diners there. When the entrees arrived, they were beyond unacceptable. My dish was like hot dirty Tuna Helper with no flavor, undercooked tough pasta, and what seemed like the water from the tuna can as sauce. I’m not exaggerating. My husbands dish was equally disturbing - tough pasta, no discernible sauce or flavor, and an inexplicable huge pile of whole clams thrown on top. Having no other dining options in the area within walking distance, we ate what we could. Upon leaving, we were left for a half hour alone. We politely asked 2 people for our check and they did not bring it. We were then directed to a desk in the back where the missing waitress, with more attitude than was even called for, truculently wrote out our bill by hand in front of us and tossed it on the desk disrespectfully. We politely related that we had a disappointing dining experience, to which she didn’t even bother to apologize or even answer. I’ve related this experience faithfully in the hopes that it saves other diners from a horrible meal and open disrespect.

Ended up there by accident because our daughter was screaming in the car. But we didn’t regret! Stunning view, professional and very friendly staff and delicious food for a fair price. Absolute recommendation!

amazing views and excellent food - the chef Silvio speaks good english and comes out to chat to you which is a bonus but unlike the other review below i dont go to another country expecting them to speak my language .

The best view and the best food