Map
Detailed Information
- Place Types Restaurant
- Address Viale Conte Ruggero (exSS 117 bis) - Contrada Bellia incrocio SS 288 per, 94015 Aidone EN, Italy
- Coordinate 37.410929,14.38331
- Website http://alfogher.sicilia.restaurant/
- Rating 4.4
- Compound Code C96M+98 Aidone, Province of Enna, Italy
Openning hours
- Monday 7:30 – 10:30 PM
- Tuesday 12:00 – 2:30 PM, 7:30 – 10:30 PM
- Wednesday 12:00 – 2:30 PM, 7:30 – 10:30 PM
- Thursday 12:00 – 2:30 PM, 7:30 – 10:30 PM
- Friday 12:00 – 2:30 PM, 7:30 – 10:30 PM
- Saturday 12:00 – 2:30 PM, 7:30 – 10:30 PM
- Sunday 12:00 – 2:30 PM
Photos
Reviews
Symphony of tastes!!! Love it!!!
Delightful food prepared with love based on high-quality natural ingredients. Excellent choice of local wines - wine is suitable to accompany each meal:). Very professional and friendly chef - Angelo Treno. Absolutely delighted and charmed by this restaurant!
Not worth it, I would skip this place. Wrong price/quality ratio
A must-go when visiting the nearby mosaics. Try the prix fixe lunch menu for an amazing deal. Elegant, charming farmhouse vibe.
Food is good. Traditional Sicilian. Location is not great due to noise. Service is good.
I would have given this restaurant a 5* rating had the owners not asked us to leave the restaurant as they wanted to close down!
I do admit that we went in late (at around 21.30), and I also do want to point out that we were asked to leave at around 23.50. However, I never experienced anything like this before. Especially in restaurants of the calibre of Al Fogher. We all know that there are different ways and means how you can politely let people know that it's time to head home!
Apart from this glitch in service standards, the restaurant deserves a 5* rating for both ambiance and the food. It was the best meal we had during our holiday, and definitely the grand finale for our last evening in Sicily.
My wife had rabbit that is served in pastry.....it's sort of a rabbit spring roll! I had the free range chicken with peaches (excellent) and the others had the beef dish and the chitarre (spaghetti-like pasta) with funghi porcini which, neeedless to say, was really good.
Our evening was complete with great desserts. Some of us had a deconstructed cannoli, my wife had a white-themed dessert and another member of the group had cream with nuts. All desserts were great.
If you visit this place, make sure to go earlier than we did, and that you're out by, say, 23.30. It will be truly a great evening - especially if you want to enjoy a great meal!
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