La Rue Du Trois

Considering that in this place we are "Grown up" and I have eaten kebabs since I was little, I give the third star .. because he deserves two scarce and now I'll explain why. You must always arm yourself with a lot of patience before sitting down or ordering a take away because waiting times are always long. Apart from the incompetence of the collaborators who are not organized and not courteous at all, since the restaurant has tried its hand at various fish / meat, it is struggling to maintain quality consistency, if only kebab remained, it would have maintained an identity (In my opinion) In any case, I'll tell you about my take-away experience. We order 3 sandwiches and 2 salads with a lot of effort on the part of the employee to receive and formulate the order. After about half an hour (empty room) the order is ready. At the time of payment, I show the card and tell me that it was not possible to pay ... very serious thing, especially if not previously communicated as in this case .. fortunately one of my guests had cash (albeit embittered) he pays and that's okay so. We arrive home, open the salads (with price € 10 on the menu) and BOOM; aluminum tray (the smallest shape that exists so to speak) and we find inside 3 slices of tomato, 4 gherkins, a little iceberg and a knot of shredded sausage. Well, yes, IN THE SALAD THE BITS OF EVERYTHING WERE COUNTED. For the rest, fairly good sandwiches even if with little raw material .. I believe that people keep coming back to this place as it is the only place in the area to make kebabs, but there is a lot to improve, and the owner is not lacking in initiative, as the first years of opening showed. advice to intervene.

Great food, slightly cheaper service. The order came after half an hour of waiting. Not to mention the inappropriate use of the necessary and imposed PPE due to the Covid19 emergency by the staff.

The food may be good but the wait of an hour and a half suggests that the name of the place "la via dei tre" is really appropriate because it seems that the staff is made up of three people, the cook, the dishwasher and the waiter obviously too few to handle all the people who come to eat in this place.

good food but wait of more than 1:30 from ordering

Excellent from service to food compliments to the staff