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Detailed Information
  • Place Types Restaurant
  • Address Via Statale, 129/131, 98051 Barcellona Pozzo di Gotto ME, Italy
  • Coordinate 38.1581018,15.239001
  • Website Unknown
  • Rating 4.5
  • Compound Code 565Q+6J Barcellona Pozzo di Gotto, Province of Messina, Italy
Openning hours
  • Monday 12:00 – 2:30 PM, 7:30 – 11:30 PM
  • Tuesday 12:00 – 2:30 PM, 7:30 – 11:30 PM
  • Wednesday 12:00 – 2:30 PM, 7:30 – 11:30 PM
  • Thursday 12:00 – 2:30 PM, 7:30 – 11:30 PM
  • Friday 12:00 – 2:30 PM, 7:30 – 11:30 PM
  • Saturday 7:30 – 11:30 PM
  • Sunday 7:30 – 11:30 PM
Photos
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
La Chiave del gusto
Reviews
Calum Stirling (05/16/2018)
Excellent pizza ! The base (mine was 4 cereals) was light, tasty and perfectly cooked, which complimented the topping of speck and pistachio. The staff were impeccable, both in manners and dress. Make sure you book a table or be prepared to arrive early. They also do pizza takeaway. I can't understand why I waited so long to visit this pizzeria. Definitely the best !
Catena Melcarne (09/08/2020)
Small trattoria on the national road to barcelona pozzo di gotto. Small but nicely decorated, really friendly and fast staff, the pizza is one of the best in the area. Also open for lunch but I have never tried the service. Highly recommended.
Tommaso Pastorelli (07/31/2020)
The pizza was good. Classic Neapolitan dough. Friendly waitress and owner. Medium-high prices. Clean environment. Great crunchy octopus appetizer. Stuffed squid a little dry but good.
Michela (08/08/2020)
The pizza, of which there are various choices and doughs, is good. The staff is young and kind. The place, however, is nothing special. Overall positive experience
Giovanni Tacchini (07/05/2020)
Beautiful Neapolitan-style pizza, toppings both classic with excellent raw materials and creative, excellent pasta with evident long leavening. Certainly one of the best pizza in the area would deserve a more suitable location, I wonder why they don't think for example about doing the summer season by managing one of the Capo Milazzo or Tono area, they would have to queue every evening.
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