Tamales Del Sur

The guajillo oaxaqueños are very good, the green ones are often raw

The best tamales I've tasted x years, I don't go very often but it doesn't lose that great flavor of a good tamale, the greens with that very fresh sauce are highly recommended and the slices with cheese are the best I've ever tried and the sweet ones I like the traditional one of raisins, the pink one, widely recommended and finally I tried my boy's famous tamales in xochimilco and the reality is that there is no competition

100% recommended, they are the best tamales at least in the whole South, but arrive before 11:00 AM so that you can find everyone, the green and sliced ​​Oaxaqueños and sweets my favorites !!! And the delicious Cajeta and guava atole is really worth going!

Orrible Oaxacan tamale I never buy again

Both Oaxacan and corn taste good, the portions are adequate, the atoles with the exact sweetness, and the prices are high