Gorditas De Doña More Y Don Luis

Freshly made corn chips, very recommendable simple cheese with red chile.

Traditional mexican food gorditas de gisos

Very good

The traditional ones of the pueblito in Querétaro, preserving the forms of preparation with cracked corn and a delicious sauce, more atole Blanco. Simple place, humble, but unique, in these times where there are no longer many places in the bleak urbanization

The atole and its gorditas are very rich