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Detailed Information
  • Place Types Meal takeaway
  • Address 900 Rye Valley Dr, Meadowbrook, PA 19046, USA
  • Coordinate 40.1183233,-75.078493
  • Website Unknown
  • Rating 3.8
  • Compound Code 4W9C+8J Meadowbrook, PA, USA
Openning hours
  • Monday 7:00 AM – 7:00 PM
  • Tuesday 7:00 AM – 7:00 PM
  • Wednesday 7:00 AM – 7:00 PM
  • Thursday 7:00 AM – 7:00 PM
  • Friday 7:00 AM – 7:00 PM
  • Saturday Closed
  • Sunday 7:00 AM – 7:00 PM
Photos
Shackamaxon Catering
Shackamaxon Catering
Shackamaxon Catering
Shackamaxon Catering
Reviews
Marie Hong (10/31/2019)
Great service, fair pricing. Really went above and beyond to make my wedding day magical. I can't say enough good things. My guests even commented on the great food and service. Definitely recommend!!
Mike Ceci (10/16/2019)
Our company has been using Shackamaxon Catering for over five year to cater special events through out the year. We have always had an excellent experience with dealing Paul Spangler or any other of the employees there.nThe food is always excellent and we can't say enough good things about our experience with them. We would highly recommend them to everyone!nMike, Copy Products, Upper Darby, PA
Nora Fellag (10/22/2019)
Shackamaxon catered my wedding in Rittenhouse Square. From the very beginning they were extremely professional. Their food is great, prices are very reasonable, and service is excellent. I would definitely recommend them!
Don DeStefano (06/09/2019)
My friends hired these folks to cater their wedding. Here are a couple of noteworthy issues they had, which I witnessed first-hand.nnFirst, the bartenders were awful. There was constantly a line of 15 people waiting. Turns out, they weren't actual bartenders at all. They were the caterer's wife and neighbor, and had no bartending skills whatsoever. I would call them incompetent, but that would be a compliment.nnSecond, some of the wait staff had no clue what they were doing. When one of them was walking around with hors d'oeuvres, I asked what it was, and she said she didn't know, she was just asked to serve them. Seriously? I mean I don't expect you to know all the ingredients or how it was prepared, but at least know the name of it. It was Chicken Wellington, by the way.nnSo just be careful that the service you pay for, may not be the service you get.
Brett Soper (10/11/2019)
Great Staff and Service!
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