Quinninup Tavern

Nice people. Clean modern venue with country feel. Dogs welcome. Burger was good.

Chicken was overcooked, seized and tough. Husband's fish was 'like boot leather'. Prices are extraordinary for what they deliver. Muzak gave me trauma. Good wine list if you what you're looking for.nMay I suggest a more concise menu to allow it to be better executed?

Service was great. Friendly helpful staff and the venue was nice and modern. I understand it's a new rebuild after the original burnt down. The downfall is with the food and the price of the food. $30-$35 dollar mains which are 75% deep fried chips, battered items and a simple salad, seems quite steep. I understand that remote taverns have higher overheads and must account for less consistent trade causing them to have slightly increased prices but any meal costing $30 or above should be, at a minimum, very enjoyable. I think the issue is that rural taverns have the association of good hearty meals at reasonable prices. If the dishes had been $10 each less, the value for money would have been par for the course.nTL/DRnGreat staff and venue. Very expensive simple meals.

The new pub is awsome. Food is great. Book a table it gets busy being small. Beautiful part of the world and worth calling in for a stop.

The old tavern was a rustic icon with a beautiful bush backdrop where I was fortunate enough to watch a Trans Tasman rugby union game and banter the afternoon away with a few of the colorful locals.nThe new rebuilt tavern is amazing, we turned up on a Tuesday with the sign saying closed but we were welcomed in anyway with a few extra lucky patrons.nFriendly country service and food that was equal to a 5 Star restaurant. You can rebuild a Tavern but friendly service and great food is ingrained in the people there. We will definitely be back...with more friends.