Cervantes Bar & Bistro

Dining room decor is reminiscent of a small country town club which only opens on weekends. We were seated in a corner with two huge whitewashed walls as a backdrop. That would have been tolerable until we saw the prices. Everything is battered. The batter is good but it Cervantes, known for abalone and other ocean going critters. Have some fresh local produce on option for these prices. I rarely leave a review if it is less than 4. But this establishment needs to know there is room for improvement. Tables stacked upside down on other tables in prime dining room space was mind boggling. Staff were somewhere else, not engaging. I think we picked an off night.

The chef prepared a vegetarian pasta for me. Hands down the best pasta in WA..nwe also had chicken wings which were the perfect amount of crispy.

We had the most amazing meal here. Ten out of ten! Fabulous meals and friendly service. I had the pan roasted chicken breast, with mashed potato and creamy garlic, mushroom and spinach sauce. Topped with shaved parmesan. So delicious. My husband had the pasta of the day, which he raved about. And the kids were very happy with their meals too.

Perfect experience. We arrived almost at closing time but we were accommodated without any problems. The service was spotless, quick, welcoming and efficient. The food was amazing, we ordered a couple of starters and then the seafood platter. Finally a place that knows how to cook seafood and fish without ruining its flavor. We will definitely be back and we highly recommend it. Thank you all the team for an amazing experience.

Welcoming staff. Clean and good food. Nice cold drinks.