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Detailed Information
Openning hours
  • Monday 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Tuesday 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Wednesday 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Thursday 11:30 AM – 2:30 PM, 5:30 – 9:00 PM
  • Friday 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
  • Saturday 11:30 AM – 2:15 PM, 5:30 – 10:00 PM
  • Sunday Closed
Photos
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
La Petite Auberge
Reviews
Aron Valenzuela (04/04/2021)
I often take my friends to this place with my warmest recommendations. I go to this restaurant often. I get very good feedback from my friends. The the food there is delicious and the team is efficient and cooperative. always when we eat in this place we pass a delightful time. highly recommended.
Kris Heitman (01/06/2021)
Amazing food, exceptional service. Our waiter Aaron recommended the rack of lamb and the Ken Roberts steak. We took him up on his recommendation and couldn't be happier. The flavor of the steak, the temperature and the caramelized onions were true perfection. The rack of lamb was medium rare served on a bed of ratatouille....oh my was it delicious! Please go and visit this lovely downtown restaurant soon ask for Aaron, You will be glad you did.
Charles Hix (03/27/2021)
Despite having a reservation, the hostess wasn't sure she could seat us. Once seated a waiter did not come to our table for 10 minutes. We placed our order and received bread and drinks. We waited 20 minutes and asked if the salad would come before our meal. The waitress then immediately brought them out. We waited 25 mire minutes to get our meal and weren't asked if we were interested in dessert. Seemed like they just wanted to turn the table. It is unfortunate that the service was so bad as the food wS excellent.
Debbie Haire (04/07/2021)
Great food, wonderful staff. We were out with friends who we have not seen in awhile. We were not rushed at all. Will definitely be going back
Gerard Otten (02/15/2021)
We have gotten takeout several times during the pandemic and the food was generally quite good. We decided to get the Valentines Day special. In our case our first course was lobster bisque and it was the worst I have ever eaten. It was thin and watery with a few small pieces of lobster. The taste was good but the watery nature was a huge disappointment. Another observation is that the bread given with the meal is a quite ordinary white roll with soft crust. As a French restaurant I would think they could do better. The meal wasn’t worth $75
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