Wild Harvest Breads & Cafe

Great place good food this location is closed for takeout dine in and curbside pickup go to the other location on South county trail in East Greenwich.

Delicious and fresh foods! Highly recommend.

Great little place to score some good eats, whether baked sweets or savory bites for lunch. The staff is very friendly and accommodating. The atmosphere isn't the coziest, but the warm reception makes up for it. If you're passing by this area and are in need of a quick meal or a place to park yourself for a while as your vehicle gets worked on by the local mechanic down the street, THIS is the place to go.

Absolutely delicious cozy and comfortable. The one on Quaker lane has the healthiest food ever. Ambiance the best at Quaker lane location. Very Vermontish.

I really want to like this place - local business, fresh ingredients, cozy feel. I've been to both locations - the one on Rte 1 is more like a deli counter - a quick grab and go for breakfast or lunch. The location on Rte 2 is a cute log cabin and does have more seating and is more inviting to eat-in. I've had their curry chicken salad sandwich, and stuffed grape leaves, which were delicious. I felt the need to write this review, however, because I was pretty disappointed with the salad I got from their Rte 2 location today. It was listed as a special on the board - mixed salad greens with butternut squash risotto balls, maple sugar (or syrup) vinaigrette, with toasted pumpkin seeds and goat cheese. Sounds pretty good! I ordered the salad special and the girl at the counter asked me to wait while she asked the guy in the back making food if they had all the ingredients for the salad. Odd, but OK. So she came back and said they did, and then told me my total - over $11. For a lunch salad. At a small town cafe. No, I didn't get a drink or side. Yikes. But I thought, OK, this place is really good; it'll be worth it.nnI got the salad to go and didn't take a look at it until I got home, but I otherwise probably would have given it back to the kitchen. Much of the lettuce had started to wilt, and besides the lettuce, some shredded carrot and a couple (literally 3) grape tomatoes rounded out the vegetables. The risotto balls were OK, but had cooled and were a little chewy. It turns out they didn't have all of the ingredients after all, because those toasted pumpkin seeds listed on the board had been replaced with sunflower seeds. The best part was probably the few pieces of goat cheese on the side. Not quite the gourmet salad I had been expecting, or charged for...