Painted Rooster Bakery

This place is literally my favorite stop in Southern Oregon. The food is delicious and unique- I'm so happy to be able to add sauerkraut to my sandwiches! The ice cream flavors were creative and VERY tasty! The humans that work there were friendly, helpful, and kept it real, and I think we need more of that. I stop by any time I can to see what they've got! ud83dudc13 keep it up!

So beyond happy and thankful for the Painted Rooster! My husband and I recently got married and we asked them to do our intimate wedding cake for us. It was perfect! It was beautiful with assorted edible flowers and I even asked last minute for Gluten Free for my mother and it was no problem. One of the best cakes we have had!! Not only did we get our cake but we even asked for morning pastry basket that was delicious! Oat bars and croissants!! YUM! Thank yall again!!!

It's simple, I can't believe how kind and beautiful of a person the woman was. I blew into town with a busted axle on the RV, and I was in a bad way 3 credit cards later. I was trying to sell a generator just to make it home. Well I approached the shop and this wonderful lady with a heart of gold helped me out. It was a make a old man cry moment. I cried like a school girl.nYou are a saint lady and your donuts are bangin!!!

We stopped on our way back from the coast and got a chocolate croissant and an eclair. We had no idea what to expect but it was probably the best we’ve had since we lived in Europe! So good!!! Please do yourself a favor and give this place a try.

I want to love this place as bad as everyone else reviewing this place. I've been here twice and the woman the first time helped me fall in love with this business' mission. She wasn't the owner or the baker, just a very wonderful and nice lady working hard.nWe drove the extra distance today (monday) to get biscuits and gravy from their breakfast menu, but the baker told us she was sold out of gravy so I ordered a hipster breakfast sandwich:nBread of your choice, cucumber slices, sprouts, dill cream cheese, swiss cheese slice, and turkey.nn30-40 minutes later & what I got:n2 slices of toast, unseasoned avocado, unseasoned cucumbers, and a lot of sprouts in between.nAgain, I wish this place was as great as the first time we went and I wish the other lady was working today.nMaybe if the baker is in on Monday, be closed to the public and use the day to restock inventory?