Great Harvest Bread Co - Vienna

Breads and pastries are delicious and the prices are not too high. Staff are nice and friendly.

6/3/20nMmm if there is a weakness for me, its those delicious oatmeal raisin cookies. It is the one thing I can not pass up.nnThe last time I was here I bought two packs of these bad boys and finished them off in a week.nnThe staff there is down to earth..., but you should know one very, Very IMPORTANT thing?!...The oatmeal raisin cookies go very fast on the days they are there.nnI recommend calling ahead and request putting some on hold for pick up, or over the phone orders if you can.nnJust a thought.

Beautiful fresh bread :)nWe walked in just from the smell outside. So fresh and yeasty and beautiful.nThey have a small stand with samples and they were amazing.nTheir sour dough is amazing!nThey also have nice fruit jams and butters.nThe two girls there are also very friendly and very patient (we kept asking about all the breads lol)

Really enjoy the different types of bread. I especially like the yeasty flavor and density of the white bread. Makes simple things like peanut butter and jelly sandwiches special.nnIf you are planning on getting rolls for a holiday meal I suggest placing an order early. You might also want to consider picking up a few cookies for the kids while you are there.

Delicious fresh bread, I'm hooked! It's a cozy shop with a nice selection of baked goods with plenty of loaves of bread, muffins, scones, sweet and savory bars, cheese sticks, cookies, etc.nnI love the daily rotating menu, there's always something new to try! Thursdays are my favorite with focaccia, closely followed by Tuesdays with Apple Scrapple and Ciabatta rolls! The loaves last around 5 days or so, I'm not the best with twist ties!nnTuscan Herb Focaccia (5/5) - Hands-down my favorite! The scrumptious fluffy bread is bursting with flavor from the herbs. The bread is surprisingly not oily and perfect to eat naked by itself or in a panini sandwich. I devoured 3 slices just on the 1st day! I look forward to Thursdays!nnApple Scrapple (5/5) - Perfect for my sweet tooth, great for breakfast or dessert! Reminds me of Aunty Annie's cinnamon sugar pretzel. The dense fluffy brioche like bread with chunks of apples, cinnamon sugar, and topped with brown sugar is divine. With melted butter, the apple scrapple is heavenly!nnCiabatta Rolls (5/5) - The airy fluffy rolls are scrumptious, perfect with a little bit of butter or in a sandwich. While I was disappointed that the ciabatta loaves were sold out, the 4 pack of rolls didn't disappoint! Gives me a good reason to drive to Vienna on Tuesdays!nnHigh Fiber Bread (3/5) - Not my favorite, quite dense and underbaked. Butter made the bread taste better! After a couple of slices, I threw in the towel on the loaf.nnSavannah Peach & Blueberry Bar (5/5) - The brown sugar bar loaded with chunks of peaches and blueberries with shredded coconut was divine. All the ingredients blended well together. Perfect sweet treat, will pick it up with my focaccia loaf on Thursdays!nnTurtle Brownie (4/5) - The nutty chocolate brownie topped with chocolate chips, pecans, and walnuts was fun to try, but not particularly memorable. It was a bit stale at the end of the night.nnApple Cinnamon Muffin (4/5) - The brown sugar and apple cinnamon blend well together, the muffin was a bit stale in the evening.nnChocolate Chip Blondie (3/5) - Not my favorite, I really wanted to love the goey bar. There was an overload of butterscotch, walnuts and hodgepodge of ingredients. There was too much going on to enjoy the bar.nnLooking forward to coming back for some more scrumptious loaves and baked goodies!