Home United States Idaho Odd Fellows Bakery

Odd Fellows Bakery

510 Main St, Salmon, ID 83467, USA

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Detailed Information

Place Types Bakery
Address 510 Main St, Salmon, ID 83467, USA
Coordinate 45.1758346,-113.8940201
Website https://oddfellowsbakery.com/
Rating 4.9
Compound Code 54G4+89 Salmon, Idaho, United S

Openning hours

Monday 7:00 AM – 5:00 PM
Tuesday 7:00 AM – 5:00 PM
Wednesday 7:00 AM – 5:00 PM
Thursday 7:00 AM – 5:00 PM
Friday 7:00 AM – 5:00 PM
Saturday 7:00 AM – 5:00 PM
Sunday Closed

Photos

Reviews

Jodi Sommers (12/12/2020)

I love Odd Fellows Bakery! The staff is so friendly and kind and go above and beyond to help their customers feel welcome.nI have developed an allergy to yeast and never thought I would be able to enjoy bread again. The wonderful Phoebe introduced me to their delicious sourdough breads and I LOVE them. It has been such a blessing for me to be able to eat bread again, thank you!nOdd Fellows is not only a delightful place with excellent food and staff but the owners are also very generous to many organizations and individuals. I am constantly hearing of their generosity and we are so grateful to have them and their business in Salmon. Thank you good people for blessing so many lives!

Yer Farmer (02/12/2021)

Best bakery ever! Seriously though, this is the best bakery in the West! Everything is fresh and scrumptious. The bread loaves stay soft and pillowy for more than a week on the counter! Best cinnamon rolls I've ever had, almost like a croissant. I'm drooling thinking about their baked goods. We live in Montana and order their products through an online farmer's market in Hamilton. We stopped by the bakery once for a bite to eat. The place is cute and we had some delicious asparagus soup, a baguette, and some baked goods. My only wish is that they were closer!

Christa Gessaman (04/09/2021)

I'm on a lifelong quest to find the perfect breakfast pastry and baked good, and pretty sure the search ends at Odd Fellows bakery. Best I've had.

First Last (02/17/2021)

Pricey, but well worth it. Fantastic bread (try the 80 mile loaf and the olive baguette), great sandwiches, and tasty pastries.

Ben (09/11/2020)

Ate a triple berry pastry (pictured), apple pecan muffin and a chocolate chip cookie. Pastry was fantastic, crunchy exterior with soft flaking dough; the mound of berries wrapped in the flakey dough was the perfect amount of tart and sweet. Cookie was pleasant, I prefer a softer cookie but this one was quite crisp. The muffin, with it's toasted pecans and large chunks of baked cinnamon apple throughout was soft within and crunchy on top. Nearly falling apart from how moist the interior was.

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