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Reviews
Jo Newton (11/10/2020)
Christian was our server and provided us with outstanding service. I had the Pork Schnitzel which was amazing. Delicious red cabbage. My table-mates were extremely satisfied with their meals, as well. Highly recommended.
Bill White (09/20/2020)
A Gresham classic!
Deimo (08/26/2020)
They were a little short staffed while being busy (it took a few minutes to be noticed and seated) with the waiter Zach handling all seating, serving and cashiering duties at 8:30am. He was very courteous, attentive and I was served promptly. His recommendation if the Chicken Fried Steak Special was spot on. It was delicious with great gravy and a very good value. My eggs were done as ordered, hash browns were crispy golden brown on the outside and fluffy on the inside. The sourdough toast was buttered perfectly. The hot tea was great and enough for two cups. I'll be back tomorrow while waiting for my car being serviced across the street at Gresham Dodge. Thanks Heidi's for making my wait delicious! Lol
Jennifer Cunningham (09/15/2020)
Came here this morning with my sister and I must say it was a great experience! The service was excellent, the food was hot and delicious and the decor is cute and kitchy. Special shout out to our waitress Kendra for never letting my coffee go empty and being exceptionally quick and having a very cheerful attitude the entire time!
Lupine Case (11/07/2020)
They have delicious food and pastries but to charge somebody $1.95 for their house made whipped cream seems astronomically ridiculous. You can buy a whole quart of the whipping cream for about three bucks add in some sugar and a little bit of whipping time certainly $1.95 for each person that gets it you're winning like somebody would with alcohol in a drink. Seems a bit cheesy to me just saying.
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1119 Candelaria Rd NW, Albuquerque, NM 87107, USA
+1 505-341-9564
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125 2nd St NW, Albuquerque, NM 87102, USA
+1 505-923-9080
http://www.hotelandaluz.com/mas-tapas-y-vino/