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Madison
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Reviews
Tammy Trimble (10/16/2020)
You won't know what you have been missing until you visit this true Gem of a restaurant. I am always looking for the local hometown restaurant instead of a big chain and this is one I will visit over and over. Chef-prepared meals and top shelf drinks does it get any better... nope!
Greg Brown (10/27/2020)
Madison's is a wonderful restaurant. It has that old Indiana downtown charm with great food and service. We will be going back! Also, if you enjoy a classy whiskey bar this is your spot!
Kristi Worthman (08/27/2020)
The server was the best part of this experience. She was very friendly and attentive. This was our first and last visit. First we booked A reservation (as suggested online) for the garden patio as we are more comfortable eating outdoors due to the pandemic. It opened up to a weedy gravel parking lot and a view of no less than five smelly dumpsters within about 100 feet of the seating. The seating was a small folding table the size of an end table. There were two of these tables in the patio. The air conditioning unit over head was so loud we couldn’t hold a conversation without shouting. The food was slow to come out and was average at best. The food was very overpriced for what it was. Again, our server was wonderful but we won’t be back.
Jeremy VanErman (09/26/2020)
One of my favorite places to stop and eat after a meeting - AMAZING FOOD (ahi tuna, bruschetta and a pastry puff ud83dude33❤ufe0f ud83eudd24) owners are amazing too ud83dude09
Nathan Helm (01/01/2020)
A group of 4 of us made reservations for New Year's Eve. This was our first time back since Madison's re-branded. We arrived on time at 7:30 and the restaurant was about half full. We were seated and waited about ten minutes to place our drink order. Our drinks arrived another 10-15 minutes later and at this point we had to ask for glasses of waters. A few minutes later, our waitress took our food order. Right before our main courses came out, she informed us that she forgot to enter our appetizers into the system. At this point, a few of us had empty drinks and empty waters which lasted the majority of the meal. Our food came out and I incorrectly received au gratin potatoes with my catfish versus the fries as the menu stated. I received the fries about 5 minutes after I had finished the small $18 single piece of catfish. My wife had the cheesy chicken biscuit which tasted great but was nearly too salty to even eat. Overall, the food quality was above average but definitely not the Madison's that we used to love. Our waitress was very nice, but it seemed like she had no sense of where she was even at.
Similar place
1119 Candelaria Rd NW, Albuquerque, NM 87107, USA
+1 505-341-9564
https://website-189128776155301347261-bar.business.site/
125 2nd St NW, Albuquerque, NM 87102, USA
+1 505-923-9080
http://www.hotelandaluz.com/mas-tapas-y-vino/