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Detailed Information
Openning hours
  • Monday 11:00 AM – 8:00 PM
  • Tuesday 11:00 AM – 8:00 PM
  • Wednesday 11:00 AM – 8:00 PM
  • Thursday 11:00 AM – 8:00 PM
  • Friday 11:00 AM – 9:00 PM
  • Saturday 11:00 AM – 9:00 PM
  • Sunday 9:00 AM – 8:00 PM
Photos
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Lincoln
Reviews
Alisha Chaney (09/19/2020)
First time here today. Service was great along with atmosphere. Food was delicious. We tried the braised pork pizza. I did not know it didn't come with cheese on it. Our pizza had no cheese so I did check the menu because I thought it was odd no cheese, but it didn't say it was supposed to lol. No big deal because it was still delicious. The pork with the pineapple is so good and the blackberry habanero bbq sauce was delicious. i thought it was going to be a spicy pizza and it was not. I will ask for extra sauce next time because the flavor was divine and also cheese lol. had the cheese sticks as well. Hands down best cheese bread/sticks iv'e ever had. We also ordered the pork tenderloin sandwich. Absolutely delicious. We cannot wait to come back and try more.
Steve Morse (11/02/2020)
One of the best pork tenderloins I have ever had. Great vibe here too! Will be back soon.
Tim Gilles (11/03/2020)
I had the cheese breadsticks along with a pepperoni pizza. The cheese breadsticks were served on a round pizza pan. Everything tasted great, and the atmosphere is really cool inside. I will definitely be back to try more of their menu.
J D (12/06/2020)
Visited many times for good food and good service, the adjacent Jefferson's Lounge is great as well, five stars!
Thomas Clark (10/18/2020)
I will give it a 2 star. My husband had the prime rib. He loved it. My brother , friend and I had a brisket nacho and shared a pizza. Both were sub par offerings. Very disappointing as I have high hope for culture and good food in my beloved Council Bluffs. Will stick to the other side of the street at Barleys. Had similar experience at Caddys. Both Caddya and Lincoln pub had ambience but couldn't deliver on the food value. Probably won't be back. I have been in the industry for years. Perhaps I need to have a consulting gig as I really want places in CB to survive.
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