Red Barn Restaurant Office

First of all their menus are absolutely hilarious. The names and descriptions of the dishes had us rolling. The service was awesome and the food was great. Lovely atmosphere. Friendly. Just a good small town restaurant.

Ate there July 28, 2013; This eatery is a prime candidate for Restaurant Impossible! Your first impression is the restrooms and dingy, narrow hallway you travel to get to the dining room. Waitstaff did not know the menu, did not deliver silverware to the table until after the food arrived much too long after we ordered. The beef and buffalo orders were out several minutes before the other orders arrived at the table. Staff was friendly, but gathered at the front desk and yelled to each other over the background western music, which was too loud to begin with. Totally unprofessional service. The soup was over-salted until salt was the only taste; fish and chips was rubbery and totally inedible; beef and buffalo were the only edible items on the menu. Service was very slow, which is a big negative to travelers who really want to get somewhere on the day they are traveling. None of the 6 of us will ever eat at this establishment again. As I said above, this place is a prime candidate for Restaurant Impossible!

The menu is hilarious with its descriptions. Went right at opening on a Saturday while in town on a motorcycle trip. I had a scramble with green chilis. It was awesome. My brother had a breakfast burrito covered in green chili. It was very spicy and delicious. Might even go back tomorrow it was that good.

Delicious crepe filled with great tasting ham, cheese and perfectly sautéed vegetables. 2 eggs on top and large chunks of home fries on the side. Quite happy with this breakfast! Will come back.

Really, they cannot even cook their own bacon for their wedge salad, it was bacon bits from a jar. The menu said bread was included with my soup, yet when she brought the soup she had put crackers on the side like I was supposed to be happy with crackers-which were crushed by the way as if they had been served to countless other people. The bread finally came after the soup was half gone. The only good thing was my husband's chicken fried chicken