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Reviews
Heather Speck (10/17/2020)
Great place! Food was really good. Atmosphere was really relaxed. We had two baskets off the menu, but they also had a couple seafood dinners not on the menu our waiter told us about that looked really good. What really impressed us though was the owners were both hustling! They didn’t leave the place to a bartender and a waitress, they were taking orders, delivering food and drinks, turning tables. We will be back for sure!
Laurie Hicks (11/18/2020)
What a great restaurant. More a bar really, but the food is great and big portions. We both had burgers and they were cooked perfectly! I had mojos...wow! They were so good my hubby kept eating them. No room for the delicious looking chocolate cake, but those who did have it were raving how good it was. We were there on “steak night” and the steaks were huge! And the service! I swear they refilled my soda every time I took the last drink. If you go to chehalis, don’t miss out on this gem of a restaurant.
Tim Pendleton (10/31/2020)
The wait staff were very friendly. The service was very speedy. The problem, came when my food arrived. I ordered my steak blue. Blue is the next level less cooked than rare. My steak came charcoaled. It was literally black and burnt. It was maybe medium well at best. And that is charitable. The fries were luke warm when they came and cold by the time I made it half way through the charcoal steak. I should have sent it back, but I made a comment to the waitstaff and they seemed very unconcerned so I just ate it instead of making a bigger stink and figured I would let the court of public opinion be their judge. I wanted to be more positive, as the owner came from the hub and I always loved the food over there, but it was just to horrendous of a steak murder to let it pass. I tried to take a pic of it but it was too dark.
Laura Spivey (09/05/2020)
My mom recommended this place because the eggs Benedict looked really good. So I get off a twelve and a half hour shift at six thirty in the morning to rush over. It is now eight twenty in the morning and all I can think about are the eggs Benedict. I really wanted to eat here. The hours are not posted on the door, google says they open at seven. ud83dude15ud83dude15ud83dude15
Jeff Carlson (11/14/2020)
Tasty burgers, friendly staff and well priced drinks. Fun atmosphere with lots of specials throughout the week.
Similar place
1119 Candelaria Rd NW, Albuquerque, NM 87107, USA
+1 505-341-9564
https://website-189128776155301347261-bar.business.site/
125 2nd St NW, Albuquerque, NM 87102, USA
+1 505-923-9080
http://www.hotelandaluz.com/mas-tapas-y-vino/